For administration only, you cannot register or place orders through this website yet.
   
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Summer Promotion - Buy 6 get 1 free on selected lines in August and September

We are offering the popular 6 bottles receive 1 bottle free deal throughout August & September on the Broken Rock Chardonnay and Pinotage Rosé or Santa Puerta Sauvignon and Ironbark Shiraz...
We are offering the popular 6 bottles receive 1 bottle free deal throughout August & September on the Broken Rock Chardonnay and Pinotage Rosé or Santa Puerta Sauvignon and Ironbark Shiraz

Please note this offer is for the on-trade, and valid for to new customers or new listings only during August & September
 
Buy 6 bottles of Broken Rock Chardonnay or Broken Rock Rosé receive 1 bottle free 





Broken Rock Chardonnay
 
The Broken Rock range is produced by Riebeek Cellars in the heart of the Swartland region in South Africa.

A brilliant gold colour with green highlights. Harmonious and elegant, combining intense notes of pineapple, melon and citrus. A dry, fruity Chardonnay, with a rich lingering citrus fruit finish. 
 
Great with a variety of meats and seafood.

Product Code: 6000113





Broken Rock Rosé
 
A perfect summer wine made from 100% Pinotage. Bright strawberry pink appearance. Notes of red berries and cherries with hints of rose petals. An elegant wine bursting with flavours of fresh strawberries and cherries. 
 
Ideal on its own or with lighter meals such as pasta, salmon and salads.
 
Product Code: 6004413


Buy 6 bottles of Santa Puerta Sauvignon Blanc or Ironbark Shiraz receive 1 bottle free






Santa Puerta Sauvignon Blanc
 
Made for Coe Vintners in in the Central Valley, Chile

Santa Puerta Sauvignon Blanc is bursting with tropical fruit flavours like mango, guava and passion fruit combined with fresh, herbal notes A dry, crisp and fruit-forward wine with a persistent refreshing finish. 
 
Ideal with seafood, sushi, sashimi, carpaccio and light salads. 
 
 
Product Code: 5400414






Ironbark Shiraz
 
A deep, purple coloured wine from New South Wales, Australia. 
 
The bouquet displays aromas of blackberries and blueberries with a subtle hint of dark chocolate and spice. Sweet plums layered with complex blackberry flavours with lingering oak sweetness. 
 
Excellent with roast meat dishes such as beef, lamb and venison or with mature hard cheeses.
 
Product Code: 5824913


Please contact your Account Manager or our Sales Office for further details of this and our other promotions.

Note this offer is for the on-trade, and valid for to new customers or new listings only during August & September

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Burmester Extra Dry White Port Offer

Are you looking for unusual, refreshing drink this summer? Burmester Portonic combines the traditional Portuguese drink with a fresh tasting Fever-Tree Elderflower tonic for a perfect summer drink that is also low in alcohol. ...
Are you looking for unusual, refreshing drink this summer? Burmester Portonic combines the traditional Portuguese drink with a fresh tasting Fever-Tree Elderflower tonic for a perfect summer drink that is also low in alcohol.


BURMESTER PORTONIC
‘The Perfect Summer Refreshment’

BUY 4 BOTTLES OF BURMESTER WHITE PORT
GET 1 CASE OF 24 (20cl) FEVER-TREE ELDERFLOWER TONIC
FREE OF CHARGE


Serving suggestion:
1 part Burmester Extra Dry White Port
1 part Fever-Tree Tonic Water
Ice
Lemon

Preparation:
Mix together parts of Burmester Extra Dry White Port and tonic water in a tall glass filled with ice. Garnish with a large slice of lemon and enjoy.

Burmester Extra Dry White Port’s gentle aromas of melon and citrus fruits are underscored with fresh acidity and lemon, melon and peach flavours on the palate. Serve in a tall glass or as a pitcher.


Display materials available.

For more information please contact your Account Manager, call our Sales Office on 020 8551 4966 or email enquiries@coevintners.com.
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Champagne Henri Giraud Offer

Customers who list the extraordinary Champagne Henri Giraud Fût de Chêne Multi Vintage by-the-glass will receive free stock of this unique Aÿ Grand Cru Champagne made by one of the most highly regarded champagne producers in the world....

Customers who list the extraordinary Champagne Henri Giraud Fût de Chêne Multi Vintage by-the-glass will receive free stock of this unique Aÿ Grand Cru Champagne made by one of the most highly regarded champagne producers in the world.


 
BUY 2 GET 1 FREE OF CHARGE
Minimum purchase of 48 bottles (+ 24 FOC)
 
 
Created by the Champagne house Henri Giraud in 2012, Fût de Chêne Multi Vintage is an Aÿ Grand Cru Champagne with great balance and personality.
 
Made from 75% Pinot Noir and 25% Chardonnay, it combines young wines with reserve wines aged in a solera-style system.
 
The resulting wine is complex and intense with notes of mint, aniseed and the signature Giraud notes of cherries. On the palate the ripe aromas and full fruit flavours are complimented by the crisp mineral character derived from the limestone terroir of Aÿ. 

Free dégrafeur
In addition to this great offer, each account that list Fût de Chêne Multi Vintage by-the-glass will also receive a personalised limited edition dégrafeur – a unique tool for opening the agrafed bottles.
 

Bottle engraving, branded POS & glassware also available. 

For more information please contact your Account Manager, call our Sales Office on 020 8551 4966 or email enquiries@coevintners.com.

View Offer
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April & May Promotion - Buy 6 bottles - receive 1 bottle

**Offer Ended** Buy 6 bottles of Ironbark Chardonnay or Santa Puerta Merlot and receive 1 bottle free throughout April & May 2014 ...
**Offer Ended** Buy 6 bottles of Ironbark Chardonnay or Santa Puerta Merlot and receive 1 bottle free throughout April & May 2014



< Ironbark Chardonnay 
Light lemon and citrus aromas are accompanied by a hint of oak. A rich palate, dominated withdelicate peachy fruit and sweet oak, with some citrus notes. Very fruity with a lingering finish. This wine makes a great accompaniment to dishes such as the Creamy Prawn Linguine - see recipe sheet attached. 
 
Santa Puerta Merlot > 
Aromas of ripe plums, intense berry fruit and delicate spice. The palate is rich and sophisticated with a good concentration of fruit, a touch of spice, round tannins and a pleasant silky finish. This wine will make a great accompaniment to dishes such as Roast Lamb - see recipe sheet attached. 
 
 
Buy 6 bottles of Ironbark Chardonnay or Santa Puerta Merlot
and receive 1 bottle free throughout April & May
 
Please note this offer is only valid to new customers or new listings 

Please contact your Account Manager or our Sales Office for further details
of this and current promotions.

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Estrella Damm Promotion - win a trip to see FC Barcelona at Camp Nou

**Competition Closed**See FC Barcelona Play at Camp Nou and explore the vibrant city of Barcelona, home of Estrella Damm.  Promotion begins 25th March 2014 ending 31st May 2014...
**Competition Closed**See FC Barcelona Play at Camp Nou and explore the vibrant city of Barcelona, home of Estrella Damm.  Promotion begins 25th March 2014 ending 31st May 2014

How to Qualify
Every account that purchases a minimum of 6 cases of Estrella Damm 330ml bottles between 25th March 2014 and 31st May 2014 will automatically be entered into a draw to win this incredible prize. 

 


 
This exclusive trip will include... 

All flights, transfers and one night's accommodation in Barcelona
Tickets to attend a 2014/15 La Liga match to watch FC Barcelona at Camp Nou

Please speak to your Account Manager for further details
 

Terms and conditions apply, please see summary below

Terms & Conditions:
1. The trip includes flights, transfers and one night 3* accommodation as well as dinner and tickets to an FC Barcelona home game. 2. Match ticket selection is at the discretion of Grupo Damm 3. Sales will be based on
purchases from the participating customer 4. Sales data will need to be provided as proof of purchase and qualification. 5. Judges' decision is final 6. Prizes are not refundable and no cash alternative will be given 7. Guests must be over 18 years of age and hold a valid passport  8.Promotion ends 31st May 2014
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Kamm & Sons British Aperitif promotion

Order 2 bottles of Kamm & Sons 70cl and receive a case of Fevertree Bitter Lemon (24 x 200ml). That's almost everything you need to make the Kamm & Sons Bitter Lemon signature serve...

Order 2 bottles of Kamm & Sons 70cl and receive a case of Fevertree Bitter Lemon (24 x 200ml). That's almost everything you need to make the Kamm & Sons Bitter Lemon signature serve

 


Kamm & Sons Bitter Lemon

 

50ml Kamm & Sons
150ml Fevertree Bitter Lemon
 

Pour both ingredients over cubed ice and stir well. 
Squeeze a lemon wedge into the top of the drink and garnish with a stick of celery. 
 
Order 2 bottles of Kamm & Sons 70cl and receive 1 case of Fevertree Bitter Lemon (24 x 200ml)  free.
 
Kamm & Sons British Aperitif

ABV:                 33% 
Bottle Size:         70cl 
Product Code:    10109

Link to product details on this website

Please contact your Account Manager or our Sales Office for further details of this and current promotions. 
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Broken Rock Promotion - buy 6 bottles – receive 1 free

**Offer Ended** Buy 6 bottles of Broken Rock Chenin Blanc or Broken Rock Shiraz and receive 1 bottle free throughout March & April 2014 ...

**Offer Ended** Buy 6 bottles of Broken Rock Chenin Blanc or Broken Rock Shiraz and receive 1 bottle free throughout March & April 2014
 

This offer will run from 1st March – 30th April 2014
New customers and or new listings only
 
 
Broken Rock is produced by Riebeek Cellars in Riebeek Kasteel in the heart of the Swartland region in South Africa. Sheltered by the Kasteelberg Mountain, the vineyards have a Mediterranean climate; providing ideal conditions for producing wines full of flavour. Zakkie Bester, cellar master, has planted a range of varietals that he believes will give a very clear indication of the wonderful quality which can come out of the Swartland wine region.
 
Broken Rock Chenin Blanc 
A powerful cocktail of tropical fruit, apples and citrus fruit with notes of pear drop. Modern and expressive with a delightful refreshing finish.

Why not try this wine with a Seafood Risotto - download the recipe from the link below
 
Broken Rock Shiraz 
Intense black cherry fruit and spicy character. Well-balanced and smooth with notes of ripe fruits and spices. The aftertaste lingers with exciting flavours of Christmas pudding. 

Why not try this wine with Duck and Savoy Cabbage  - download the recipe from the link below
 
Buy 6 bottles of Broken Rock Chenin Blanc or Broken Rock Shiraz
and receive 1 bottle free throughout  March & April 

 
Please note this offer is only open to new customers or new listings 

 
Contact your Account Manager for further details
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Offer on selected Santa Puerta wines in February and March 2014

**Offer Ended** Buy 6 bottles of Santa Puerta Chardonnay or Santa Puerta Cabernet Sauvignon and receive 1 bottle free throughout February & March ...
**Offer Ended** Buy 6 bottles of Santa Puerta Chardonnay or Santa Puerta Cabernet Sauvignon and receive 1 bottle free throughout February & March Please note this offer is only valid to new customers or new listings.

Download our suggested recipe sheets using the link below 


Vibrant yellow with golden tones. This wine displays ripe tropical aromas such as peach, melon and pineapple. Crisp, fresh and youthful with intense, persistent tropical fruit on the palate and an elegant creamy finish.






< < Santa Puerta Cabernet Sauvignon


The wine displays pronounced blackberry, blackcurrant and cherry aromas together with leather and dark chocolate. A well-structured wine with concentrated fruit flavours balanced by velvety tannins leading to a long pleasant finish.


 
Santa Puerta Chardonnay > >


Vibrant yellow with golden tones. This wine displays ripe tropical aromas such as peach, melon and pineapple. Crisp, fresh and youthful with intense, persistent tropical fruit on the palate and an elegant creamy finish.


 






Please note this offer is only valid to new customers or new listings.
 
For more information please contact your Account Manager

Download our suggested recipe sheets using the link below 
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A wider range of offers than ever this November & December!

**Offers Ended**The busiest season of the year is fast approaching - and to help you make the most of it, we have put together a number of special offers for our customers...
EventCutOff|**Offers Ended**The busiest season of the year is fast approaching - and to help you make the most of it, we have put together a number of special offers for our customers including support stock, glassware and gift packs, prize draws and even a tango lesson.

For full details please contact your Account Manager or our Sales Office on 020 8551 4966 email sales@coevintners.com

Celebrate with Champagne Henri Giraud
Champagne Henri Giraud is one of the oldest Champagne houses in the region, the family settled in Aÿ in 1625. Today, the business is run by Claude Giraud who represents the 12th generation of the family.  He produces powerful and complex wines of extraordinary quality, that reflect the distinctive local terroir of his Grand Cru vineyards. We are offering a free magnum of Henri Giraud Hommage Ay Grand Cru with selected purchases. All customers who purchase Champagne Henri Giraud wines will be entered into a prize draw for a gift packed bottle of the new prestige cuvee Henri Giraud Fut de Chene MV.

What could be more traditional at Christmas than a fine Bordeaux?
Clarendelle is a range of red, white and rose wines created by the same team that makes the wines of Chateau Haut-Brion and La Mission Haut-Brion. The Clarendelle wines epitomise the elegance and tradition of fine Bordeaux at an affordable price, offering premium wines with an impeccable pedigree. We have a range of offers in November and December including free stock, branded glass decanter or a prize draw to win a 5 litre jeroboam of Clarendelle Rouge 2006.
 
Keep out the cold this Winter with Burmester Port
No winter or Christmas event would be the same without Port. Burmester is one of the oldest Port houses around, they have been producing elegant sophisticated Ports since the early 18th century. We are offering free stock when you buy the smooth fruity Burmester Ruby or the classic full-bodied Burmester Late Bottled Vintage 2007.
 
California Dreaming
The bright sunny climate of California is perfect for grape growing, and the wines are fruity and rich in flavour. The Jordan Winery produces classic Californian Cabernet and Chardonnay wines that have the generous ripe flavours you’d expect but also offer elegance and balance that is more European and food-friendly. We are offering free stock when you buy 6 or more bottles of Jordan wines.

Learn the Tango with Manos Negras
Manos Negras produces hand crafted wines with a generous, juicy texture and intense aromatic character made from selected vineyards in the cooler areas of Argentina. Each wine is a unique combination of a single vineyard carefully matched to one variety.  All customers who purchase a bottle of Manos Negras wine during November & December will also be entered into a prize draw for a chance to win a private tango lesson for two!
View Offer
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Broken Rock Autumn Promotion - 7 for 6 on Broken Rock Shiraz and Pinotage

**Offers Ended**Buy 6 bottles of Broken Rock Pinotage or Shiraz and receive 1 bottle free throughout October & November....
**Offers Ended**Buy 6 bottles of Broken Rock Pinotage or Shiraz and receive 1 bottle free throughout October & November.

As the days get shorter, and cooler nights draw us closer to the fire, we naturally look for a warming glass of red wine to sip before and during more robust autumn meals.



Broken Rock, Pinotage 
Brilliant ruby red with a purple rim. Youthful and vibrant red berry and dark cherry fruit flavours with delicate spicy notes. The wine is well structured, medium body, soft tannins with intense fruit combined with a delicate spiciness. 
 
This wine will make a great accompaniment to dishes such as Roast Sirloin of Beef (see recipe below)
 


Broken Rock, Shiraz > 
Intense black cherry fruit and spicy character. Well-balanced and smooth with notes of ripe fruits and spices. The aftertaste lingers with the exciting flavours of Christmas pudding. 
 
This wine will make a great accompaniment to dishes such as Oriental Duck with Plum Sauce (see recipe below)

 
Or why not use Broken Rock wines as part of a Seasonal Cocktail?






 
New England Sour
 
  50ml Broken Rock Pinotage
  Dash cherry brandy 
  20ml Lemon juice
  2 Teaspoons of caster sugar
  Dash egg white (optional) 

Shake over cubed ice and strain into
a whisky tumbler filled with cubed ice,
garnish with a lemon slice.

Red Wine Cobbler
 
100ml Broken Rock Shiraz
Dash orange liqueur 
2 teaspoons of caster sugar 


Shake over cubed ice and strain into 
a wine glass garnish with an orange slice.

 
 
RECIPES

Roast Sirloin of Beef with Broken Rock Pinotage

3 garlic cloves, finely chopped
2 tbsp thyme leaves
2 tbsp olive oil
1½ -2kg/3lb 5oz-4lb 8oz piece rolled sirloin of beef 
 
1. Mix the garlic, thyme and olive oil with some black pepper. Rub over the beef and leave for at least 1hour, the longer the better. Heat oven to 200C/180C fan/gas 6, season the beef with salt and place in a roasting tin. Roast in the oven for 30minutes, then turn the heat down to 180C/160C fan/gas 4 and cook for 10-15 minutes per 450g depending on how you like your meat.
 
2. When the beef is cooked, take it out of the roasting tin and allow it to rest somewhere warm, loosely wrapped in foil, for 15minutes. Carve the meat and serve with seasonal vegetables and potatoes. 
 
 
Oriental Duck with Plum Sauce 
 
4 x 340g / 12oz duck
4 tbsp sesame oil 
55g shallots chopped
225g red plums
Pinch fresh ginger grated
5 tbsp light soy sauce
5 tbsp sweet sherry
1 tbsp clear honey
1 tbsp mustard seeds
 
1. Score the skin of the breasts with a sharp knife, then cook skin side down on high for the first five minutes then turn over to finish the cooking.  Leave to stand before cutting diagonal and arranging on the plate.
 
2. For the sauce heat oil, shallots and plums, sweat but not coloured. Add ginger, soy, sherry and honey. Bring to the boil and reduce to syrup. Season to taste and add mustard seeds. 
 
 
Buy 6 bottles of Broken Rock Pinotage and receive 1 bottle free throughout October & November 
 
For more information please contact your Account Manager or our Sales Office 
t: 020 8551 4966      f: 020 8550 6312      e: orders@coevintners.com 

Download the recipes using the link below
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Win a bottle of Champagne Henri Giraud Hommage Aÿ Grand Cru

**Offers Ended**Enter our competition for your chance to win a bottle of the delicious Champagne Henri Giraud Hommage à François Hémart Aÿ Grand Cru NV...
**Offers Ended**Enter our competition for your chance to win a bottle of the delicious Champagne Henri Giraud Hommage à François Hémart Aÿ Grand Cru NV

Share your favourite Champagne moment with us


To enter either tweet @coevintners using #HGcompetition or email enquiries@coevintners.com with details of your favourite Champagne moment.


This can be a picture or text we'll leave this up to you!

At the end of September we will draw the winner from all qualifying entries and that lucky person will receive a bottle of this great Champagne.


Terms and Conditions:
 
ENTRY
1. By entering entrants are deemed to have accepted these rules and agree to be bound by them, and agree to co-operate in any publicity that may arise which may include their name or image being used on websites, magazine at any time as a result of the competition.
2. Open to UK residents, aged 18 and over, excluding employees of Coe Vintners Ltd, their immediate families or anyone professionally connected with the operation of the prize draw.
3. If you are under 18 years of age, you are not eligible to enter the competition due to UK alcohol laws. We reserve the right to verify the eligibility of all entrants. 
4. Entry to the competition is restricted to one entry per person. Multiple entries will be disqualified. 
5. No purchase necessary. To enter please tweet your reply to @coevintners #HGcompetition or alternatively email enquiries@coevintners.com with your full name and date of birth or send your details via post to the promoter’s address below.
PRIZES
6. Entry to the prize draw is open until 30.9.2013.
7. Prize is a bottle of Champagne Henri Giraud Hommage Aÿ Grand Cru NV.  
8. Winner will be selected from all valid entries in a random draw to be conducted within 7 working days of the closing date. 
9. Winners will be notified via Twitter or email within 14 days of the draw date. In case we are unable to contact the winner within one week of that winner being announced, a replacement winner will be selected.
10. Winner’s name will be made available on request in writing to Coe Vintners, 53 Redbridge Lane East, IG4 5EY.
11. The judges’ decision is final and no correspondence will be entered in to. 
12. Please allow 14 days for delivery of prizes unless otherwise stated.
13. No cash or other alternative to the stated prize is available, except in the event of unforeseen circumstances the stated prize is no longer available; the Promoter reserves the right to provide a similar prize or a prize of equal or greater value. 
USE OF DATA & DISCLAIMER
14. Coe Vintners Ltd. is compliant with the Data Protection Act. We will not pass on your details to any third parties.
15. Entrants agree that by entering a prize draw their personal details may be stored and otherwise processed by the Promoter for the purposes of administering the prize draw and for the marketing and sending of other special offers. The entrants can unsubscribe from these communications at any time.
16. As a condition of your entry into any prize draw, you agree to indemnify us and our affiliates, officers, employees and agents from and against any and all liabilities, other expenses (including costs and legal fees) and damages arising out of claims resulting directly or indirectly from such entry. Coe Vintners cannot accept any responsibility for any damage, loss, injury or disappointment suffered by any entrant entering the competition or as a result of accepting any prize. 
17. Termination – we reserve the right, at our sole discretion, to cancel, terminate, modify, extend or suspend the competition and/or prize at any time.
Promoter details: Coe Vintners Ltd., 53 Redbridge Lane East, IG4 5EY Ilford, Essex Tel: 0208 551 4966
 
View Offer
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Buy 6 get 1 bottle free - Selected Ironbark & Santa Puerta wines

**Offers Ended**Buy 6 bottles of Ironbark Shiraz or Santa Puerta Merlot and receive 1 bottle free throughout September and October. This free stock offer is available to new and existing customers, between 1st September – 31st October 2013....

**Offers Ended**Buy 6 bottles of Ironbark Shiraz or Santa Puerta Merlot and receive 1 bottle free throughout September and October. This free stock offer is available to new and existing customers, between 1st September – 31st October 2013.




< Ironbark, Shiraz
 
A deeply coloured wine with notes of berry fruits, raspberries and sweet vanilla. Sweet plums and varietal fruit palate layered with complex black berry flavours with lingering sweet oak notes.
 
This wine will make a great accompaniment to roasted and braised dishes such as the succulent braised venison recipe below.





Santa Puerta, Merlot >

This wine is packed full of ripe blackberry and plum aromas with delicate hints of spice and crushed black pepper. The palate is rich and sophisticated with a good concentration of fruit, a touch of spice, round velvet-textured tannins and a pleasant silky finish.

This wine will make a great accompaniment to rich meat dishes such as the spiced roast lamb recipe below

 















Food Matches and Recipes


Ironbark, Shiraz with Succulent Braised Venison
 

Ingredients
2 carrots, roughly chopped
140g sweet potato 2 onions, roughly chopped
3 celery sticks, roughly chopped
olive oil and butter, for frying
1 garlic clove, crushed
1kg boned leg or shoulder of venison, cut into large chunks


1. Heat oven to 180C/fan 160C/gas 4. Fry the vegetables in a little oil and butter in a heavy-based dish for 4-5mins until golden. Tip in the garlic and fry for a further min, then set aside.

2. Put the venison into a plastic bag with seasoned flour and shake to coat. Add a little more oil and butter to the pan, then fry the venison over a high heat, stirring now and then, until well browned. Don’t crowd the pan – cook in batches if necessary. Set aside with the vegetables.

3. Add the redcurrant jelly and wine to the pan, and bring to the boil, scraping up all the bits that have stuck to the bottom. Pour in the stock, then add the thyme, bay leaf, meat and vegetables. Season if you like and bring to the boil. Cover and transfer to the oven for about 1½hrs or until tender. Remove from the oven and check the seasoning.

Santa Puerta, Merlot with Spiced Roast Lamb
 

2kg leg of Lamb

Marinade
150g natural whole-milk yogurt
1 thumb-sized piece ginger
finely grated 3 large garlic cloves, crushed.

1. Stir together the marinade ingredients and season with ½ tsp ground black pepper and 1½ tsp flaky salt. Slash the lamb several times on both sides, then massage the marinade all over it. Seal into a large food bag or non-metallic container and chill overnight (or at least for a few hours). Let the lamb sit at room temperature for 1hour before roasting. 

2. Heat oven to 220C/200C fan/gas 7. Put the lamb into a foil-lined roasting tin and roast for 20mins. Turn the oven down to 190C/170C fan/gas 5 and roast for 1hr 20mins for meat that’s pink near the bone. Cover loosely with foil halfway through cooking or once the marinade has charred and the meat looks golden.
 

For more information please contact your Account Manager
tel: 020 8551 4966 fax: 020 8550 6312  orders@coevintners.com

View Offer
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Henri Giraud at Searcys Champagne Bars this September

**Offers Ended**Coe Vintners has teamed up with Searcys Champagne Bars to offer these amazing deals on Champagne Henri Giraud throughout September. 

Available at Searcys Westfield London, Westfield Stratford, One New Change, Paddington, St Pancras Grand & Oyster Bar.

...
**Offers Ended**Coe Vintners has teamed up with Searcys Champagne Bars to offer these amazing deals on Champagne Henri Giraud throughout September. 

Available at Searcys Westfield London, Westfield Stratford, One New Change, Paddington, St Pancras Grand & Oyster Bar.



Searcys - Westfield Shepherds Bush, Westfield Stratford, Paddington, One New Change
 
- Pretty in Pink – Enjoy a bottle of Henri Giraud Esprit Rose NV for only £52.00 on Mondays & Tuesdays
 
- Oyster Hour – ½ dozen oysters free with Henri Giraud Hommage Brut NV – 4-7PM daily (not at Paddington)
 
- Champagne Macaroons – Enjoy complimentary macaroons with Henri Giraud Champagne – 3-5PM daily
 
- Win a Champagne Tasting Trip to Aÿ for two with any purchase of Henri Giraud Champagne
 
- Esprit Brut NV £12 glass £64.50 bottle; Esprit Rose NV £13.50 glass £70 bottle; Hommage NV £14 glass £75 bottle
 
- Tasting trio of the above champagnes £18.00
 

Searcys St. Pancras
 
- Oyster Hour – ½ dozen oysters free with Henri Giraud Hommage Brut NV – 4-7PM daily
 
- Pretty in Pink – Enjoy a bottle of Henri Giraud Esprit Rose NV for only £52.00 on Mondays & Tuesdays
 
- Champagne Macaroons – Enjoy complimentary macaroons with Henri Giraud Champagne – 3-5PM daily
 
- Chance to win a Champagne Tasting Trip to Aÿ for two with any purchase of Henri Giraud Champagne
 
- Esprit Brut NV £12 glass £64.50 bottle; Esprit Rose NV £13.50 glass £70 bottle; Hommage NV £14 glass £75 bottle
 
- Tasting trio of the above champagnes £18.00
 
Searcys St Pancras Grand will also offer the Giraud prestige cuvée Fût de Chêne Multi Vintage by the glass at £18.50 £110.00 per bottle.

 

View Offer
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7 for 6 on Broken Rock Pinotage Rose during August

 **Offer Ended**An elegant rosé bursting with flavour, dry with intense strawberry and cherry fruit - a fun and forward wine. This wine will make a great accompaniment to dishes such as our Smoked Salmon & Lemon Risotto recipe below...
 **Offer Ended**An elegant rosé bursting with flavour, dry with intense strawberry and cherry fruit - a fun and forward wine. This wine will make a great accompaniment to dishes such as our Smoked Salmon & Lemon Risotto recipe below

Smoked Salmon & Lemon Risotto

Ingredients:

 

1 onion, finely chopped
2 tbsp olive oil
350g risotto rice, such as Arborio
1 garlic clove, finely chopped
1½ l boiling vegetable stock
170g pack smoked salmon, three-quarters chopped
85g mascarpone
3 tbsp flat-leaf parsley, chopped
grated lemon zest, plus squeeze of juice handful rocket
 
1. Fry the onion in the oil for 5 mins. Add the rice and garlic, then cook for 2 mins, stirring continuously. Pour in a third of the stock and set the timer to 20 mins. Simmer, stirring occasionally, until the stock has been absorbed, then add half the rest of the stock and carry on cooking, stirring a bit more frequently, until that has been absorbed.

2. Pour in the last of the stock, stir, then simmer until cooked and creamy. Take from the heat and add the chopped salmon, mascarpone, parsley and lemon zest. Grind in some black pepper, but don’t add salt as the salmon will be salty enough. Leave for 5 mins to settle, then taste and add a little lemon juice if you like.

Serve topped with reserved salmon (roughly torn) and some rocket.

Buy 6 bottles of Broken Rock Pinotage Rose and receive 1 bottle free throughout August

Order code  6004412

For more information please contact your Account Manager.

To download this recipe please click the link on this page

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Clarendelle On Trade Summer Offer for July and August

**Offer Ended**We are offering free stock of Clarendelle White and Clarendelle Rose with a 7 for 6 deal. Just place an order for 6 bottles in July and August 2013 and you will receive an extra bottle as free stock with your order....

**Offer Ended**We are offering free stock of Clarendelle White and Clarendelle Rose with a 7 for 6 deal. Just place an order for 6 bottles in July and August 2013 and you will receive an extra bottle as free stock with your order.

The Wines

The Clarendelle wines are the newest addition to the Domaine Clarence Dillon family, which also includes Château Haut-Brion and Château La Mission Haut-Brion. As one would expect, each of the Clarendelle wines are classic examples of the wines of Bordeaux - inspired by Haut-Brion, they combine excellent value with exceptional quality and an impeccable pedigree.


The Offer

Buy 6 bottles of Clarendelle White or Rose wine and receive an extra bottle free. Plus a free draw to win a magnum of Clarendelle Rouge - all customers who purchase Clarendelle White or Rose wine during July and August will also be entered into a draw for one of twelve magnums of Clarendelle Rouge 2006 in gift box.



"Clarendelle - Inspired by Haut Brion"


Please note this offer is for on trade customers only

FOR MORE INFORMATION PLEASE CONTACT YOUR ACCOUNT MANAGER

Free stock is offered subject to availability.

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7 for 6 selected Ironbark & Santa Puerta wines in July/August

**Offer Ended**Buy 6 and get one extra free on Ironbark Chardonnay and Santa Puerta Sauvignon Blanc in July and August plus two new recipes to enjoy with these wines...
**Offer Ended**Buy 6 and get one extra free on Ironbark Chardonnay and Santa Puerta Sauvignon Blanc in July and August plus two new recipes to enjoy with these wines

We have created a couple of great tasting but simple recipes to partner these two perfect summer wines

The Wines


Ironbark Chardonnay, Australia
Notes of lemon and citrus aromas accompanied by light oak. The palate is rich and dominated with sweet peachy fruit and sweet oak, with some citrus notes and a very fruity lingering finish.
This wine will make a great accompaniment to most meals including the Pork & peach kebabs with Little Gem salad recipe below

Santa Puerta,Sauvignon Blanc, Chile
Fruity aromas reminiscent of tropical fruits like mango, guava and passion fruit combined with fresh, herbal notes. On the palate the wine is dry, crisp and fruit-forward with a persistent refreshing finish. This wine will make a great accompaniment to dishes such as BBQ salmon fillet with lemon & dill.



Ironbark, Chardonnay — Pork & peach kebabs with Little Gem salad

Ingredients:
500g lean pork fillet, trimmed of any fat
2 peaches
1 lemon
2 tbsp clear honey
2 Little Gem lettuces
100g bag watercress
2 tbsp olive oil
1 tsp Dijon mustard
 
1. Soak eight wooden skewers in cold water for at least 5 mins. Cut the pork into large cubes.
Halve and  stone  the  peaches,  then cut  into chunks.  Grate the  zest  from  half  the  lemon and squeeze out the  juice. Reserve 1 tbsp of the juice, then mix the remainder with the zest and honey. Alternately thread the pork and peach slices onto the skewers. Brush all over with the lemon and honey mix, then grill or barbecue for 10-12 mins, turning regularly, until cooked.

2.  Separate the lettuce leaves and mix with the watercress. Whisk the reserved lemon juice with the olive oil, mustard and a little seasoning. Toss with the salad leaves and serve with kebabs.
 



Santa Puerta, Sauvignon Blanc — BBQ salmon fillet with lemon & dill

Ingredients
2 whole salmon fillets, 750g each, skin on
A large handful dill , roughly chopped
2 tbsp roughly chopped chives
2 lemons, thinly sliced
olive oil
 
1. Lay one side of salmon skin-side down and cover with the roughly chopped herbs. Top with a layer of lemon slices and season well.

2. Put the other piece of salmon on top, skin-side up. Tie the salmon pieces together securely  - you can use raffia or string for this, just make sure it's wet to stop it burning. Brush the salmon all over with olive oil and wrap in a double layer of tin foil.

3. Cook the salmon on a wire rack on the cooler part of the BBQ for about 7 minutes on each side then remove the salmon from the foil and put back on the rack. Cook for a further 3 -5 minutes.

Download the offer and recipe sheet</

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Clarendelle Retail/Off Trade Summer Offer

**Offer Ended**During June and July 2013 we are offering a range of special offers on the Clarendelle family of wines for our off trade customers - including free glasses and even a free 1.5lt magnum bottle....
**Offer Ended**During June and July 2013 we are offering a range of special offers on the Clarendelle family of wines for our off trade customers - including free glasses and even a free 1.5lt magnum bottle.

 

The Clarendelle wines are the newest addition to the Domaine Clarence Dillon family, which also includes Château Haut-Brion and Château La Mission Haut-Brion. As one would expect, each of the range of Clarendelle wines are classic examples of the wines of Bordeaux - Inspired by Haut-Brion, they combine excellent value with exceptional quality and an impeccable pedigree.

The Offers:
 
  • Buy 12 bottles of Clarendelle wines and receive a free magnum of Clarendelle Rouge 2006 in a gift box
  • Buy any six bottles of Clarendelle wines and receive a set of six Clarendelle glasses free.

"Clarendelle - Inspired by Haut Brion"

Please note this offer is for retail/off trade customers only

FOR MORE INFORMATION PLEASE CONTACT YOUR ACCOUNT MANAGER

Free stock and glasses are offered subject to availability. 
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Burmester 'Portonic' Summer - off and on trade offers for June and July

**Offer Ended** It's the new approach to Summer drinking - Mix crisp dry Burmester White Port and tonic water with ice and lemon - perfect for long drinks in the garden or at the bar! ...

**Offer Ended** It's the new approach to Summer drinking - Mix crisp dry Burmester White Port and tonic water with ice and lemon - perfect for long drinks in the garden or at the bar!

 


 



On Trade offer - Burmester Portonic Summer Offer

- valid June and July 2013 -


7 for 6  when you buy 6 bottles of Burmester White Port & receive 1 bottle free

Table talkers and menu cards are available* 

Suggested serve:

Serve as a long drink or in a pitcher

Mix 1 part Burmester White port 2 parts tonic with ice & lemon


* FOR MORE INFORMATION PLEASE CONTACT YOUR ACCOUNT MANAGER

Note: All POS and stock offers subject to availability 




 




Retail offer - Burmester Portonic Summer Offer

- valid June and July 2013 -


The offer for your customers: Buy a bottle of Burmester White Port & get 2 bottles of Spanton's Cardamon Tonic Water free
 

Buy 6 bottles of Burmester White Port & receive 1 bottle free

Retail sampling stock: To help you promote this drink in store we are offering stock to serve in store: 

Free Burmester White Port, Spanton's Tonic and lemons too!

Display materials & neck hangers


FOR MORE INFORMATION PLEASE CONTACT YOUR ACCOUNT MANAGER

Note: All POS and stock offers subject to availability 

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Win a trip to Broken Rock winery in South Africa

Order over 20 dozen bottles of Broken Rock wines between June and August 2013 and you will be entered into a prize draw to win a trip for two to South Africa! ...
Order over 20 dozen bottles of Broken Rock wines between June and August 2013 and you will be entered into a prize draw to win a trip for two to South Africa!

The prize will include flights, hotel accommodation and a one day excursion to Riebeek Cellars, the home of Broken Rock wines.



Terms & Conditions:
  • This sales incentive is open to any new customers/new listings.
  • Minimum qualifying purchase for three months period between 1st June and 31st August 2013 of 20 dozen across the Broken Rock range.
  • The winner will be drawn by 13th of September 2013.
  • The prize will include flights, hotel accommodation and a one day excursion to Riebeek Cellars, the home of Broken Rock wines.
  • Trip dates to be confirmed.

For more information please contact your account manager
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Koenig Riesling 2011 - Baker's Dozen offer

**Offer ended** For new listings of this classic dry Riesling from Maison Koenig in Alsace, we are offering 13 bottles for the price of 12 during March and April 2013....
**Offer ended** For new listings of this classic dry Riesling from Maison Koenig in Alsace, we are offering 13 bottles for the price of 12 during March and April 2013.

Maison Koenig is a family run company based in Bergheim, owning over 20 hectares of vineyards including holdings in two Grand Crus. Their vines have an average age of 20 years, planted on various hillside sites around the village of Bergheim. Soils are predominantly heavy, a combination of clay and limestone.

Grapes are picked by hand and manually sorted at the winery before pressing as whole bunches to obtain the free run juice. Fermentation takes place in stainless steel vats for approximately three weeks at 18°C, after this the wines are matured on their fine lees for a short time before being bottled. The wine is filtered but not fined, this is suitable for both vegans and vegetarians.

This is a classic dry fruit driven Riesling from Alsace, and has a vibrant freshness, showing a vertical structure with some lime, grapefruit and citrus aromas, leading to a clean, refreshing finish.

Serve as an aperitif and most light seafood dishes, especially raw oysters, sushi or sashimi

Sutable for Vegans and Vegetarians

ORDER CODE 2608111

Promotion starts March 1st 2013 and ends April 30th 2013.
Buy 12 get 1 free on Koenig Riesling 2011 for new listings only.

FOR MORE INFORMATION PLEASE CONTACT YOUR ACCOUNT MANAGER
t: 020 8551 4966 f: 020 8550 6312 e: orders@coevintners.com
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Celebrate NZ Waitangi Day with our Elephant Hill Competition

'*OFFER ENDED* Spot the Elephant' this February and win a mixed case of Elephant HIll New Zealand wines. Tweet a picture of yourself enjoying a glass of Elephant Hill wine to @coevintners with #EHphotofeb for your chance to win a mixed case of 6 bottles of Elephant Hill wines...
'*OFFER ENDED* Spot the Elephant' this February and win a mixed case of Elephant HIll New Zealand wines. Tweet a picture of yourself enjoying a glass of Elephant Hill wine to @coevintners with #EHphotofeb for your chance to win a mixed case of 6 bottles of Elephant Hill wines.

Waitangi Day is celebrated on the 6 February each year, it commemorates a significant day in the history of New Zealand. Now a public holiday, on this day New Zealanders celebrate the signing of the Treaty of Waitangi, New Zealand's founding document in 1840.

Remember to enter all you have to do is tweet a picture of yourself enjoying a glass of Elephant Hill wine @coevintners using the hashtag #EHphotofeb to enter the draw for a case of 6 bottles of superb Elephant Hill wines.

Competition runs from 01.02.2013 to 28.2.2013 (UK time zone)

PLEASE ENJOY ELEPHANT HILL WINES RESPONSIBLY


Terms and Conditions of the competition.
 
ENTRY
1. By entering entrants are deemed to have accepted these rules and agree to be bound by them, and agree to co-operate in any publicity that may arise which may include their name or image being used on websites, magazine at any time as a result of the competition.
2. Open to UK residents, aged 18 and over, excluding employees of Coe Vintners Ltd, their immediate families or anyone professionally connected with the operation of the prize draw.
3. If you are under 18 years of age, you are not eligible to enter the competition due to UK alcohol laws. We reserve the right to verify the eligibility of all entrants.
4. Entry to the competition is restricted to one entry per person. Multiple entries will be disqualified.
5. No purchase necessary. To enter please tweet a picture to @coevintners using the hashtag #EHphotofeb, alternatively email enquiries@coevintners.com with your picture, full name and date of birth, for entries by post send your details to the Promoter's address below.

PRIZE
6. Entry to the prize draw is open until 28.2.2013.
7. Prize is a mixed case of 6 Elephant Hill wines.
8. Winner will be selected from all valid entries in a random draw to be conducted within 7 working days of the closing date.
9. Winners will be notified via Twitter or email within 14 days of the draw date. In case we are unable to contact the winner within one week of that winner being announced, a replacement winner will be selected.
10. Winner's name will be made available on request in writing to Coe Vintners, 53 Redbridge Lane East, IG4 5EY.
11. The judges' decision is final and no correspondence will be entered in to.
12. Please allow 14 days for delivery of prizes unless otherwise stated.
13. No cash or other alternative to the stated prize is available, except in the event of unforeseen circumstances the stated prize is no longer available; the Promoter reserves the right to provide a similar prize or a prize of equal or greater value.


USE OF DATA & DISCLAIMER
14. Coe Vintners Ltd. is compliant with the Data Protection Act. We will not pass on your details to any third parties.
15. Entrants agree that by entering a prize draw their personal details may be stored and otherwise processed by the Promoter for the purposes of administering the prize draw and for the marketing and sending of other special offers. The entrants can unsubscribe from these communications at any time by contacting the promoter.
16. As a condition of your entry into any prize draw, you agree to indemnify us and our affiliates, officers, employees and agents from and against any and all liabilities, other expenses (including costs and legal fees) and damages arising out of claims resulting directly or indirectly from such entry. Coe Vintners cannot accept any responsibility for any damage, loss, injury or disappointment suffered by any entrant entering the competition or as a result of accepting any prize. 18. Termination - we reserve the right, at our sole discretion, to cancel, terminate, modify, extend or suspend the competition and/or prize at any time.

Promoter: Coe Vintners Ltd., 53 Redbridge Lane East, Ilford, Essex IG4 5EY Tel: 020 8551 4966. Email: enquiries@coevintners.com
 

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Burmester Port - special offer free glasses or decanter

* Offer closed *  Established in the early 18th century, Burmester was one of the first shippers of port wine to the UK. The company continues to release impressive ports year after year, including their sought after Vintage and Colheita Tawny Ports. ...


* Offer closed *  Established in the early 18th century, Burmester was one of the first shippers of port wine to the UK. The company continues to release impressive ports year after year, including their sought after Vintage and Colheita Tawny Ports. 


Free Burmester decanter when you buy Burmester 1997 Vintage Port

Free Burmester glasses when you buy Burmester Colheita 1998 Tawny Port

This offer is subject to conditions and availability.  Please contact your Account Manager for details
Offered subject to availability, valid until 31st December 2012.

View Offer
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Clarendelle Christmas

* Offer Closed *Clarendelle - inspired by Haut-Brion.

Created by the owner of Chateau Haut-Brion Prince Robert of Luxembourg, Clarendelle is a family of premium red, white and rosé Bordeaux wines from an impeccable source. ...
* Offer Closed *Clarendelle - inspired by Haut-Brion.

Created by the owner of Chateau Haut-Brion Prince Robert of Luxembourg, Clarendelle is a family of premium red, white and rosé Bordeaux wines from an impeccable source. 

Special Off Trade only offers:

Buy any six bottles of Clarendelle wines and receive a set of six Clarendelle glasses free

Mixed cases of 6 Clarendelle wines in a wooden presentation case (shipped to order, lead time of 3 weeks)

Off Trade and On Trade offer:

Buy 24 bottles of Clarendelle wines and receive a free jeroboam (5 litre) of Clarendelle Rouge 2005 in wooden box free


This offer is valid until the 31st December 2012, offered subject to availability.
Please contact your Account Manager for more details
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